1- Peat is a bog deposition generated as a result of plant matter degrading in conditions of restricted air access.
Humic matter is formed in high grade sedimentation “three” layers of soft brown coal.
2- Sapropel is the organic bottom sediment of fresh water bodies like lakes and reservoirs.
It is the residue of plankton and other live organisms treated with high technology.
NOP-GR soil modifier is one of the best natural organic products with Cation
Exchange Capacity (CEC) three times higher than any other organic matter in the world.
PHYSICAL PROPERTIES
- A natural organic soil modifier that works as natural chelator.
- Rich in trace elements, humic acids, fulvic acid & nutrients.
- Alternative to traditional manure with NO SMELL
- Improve physical properties of all types of soils especially those contain Aeolin sands and loess which are unstable & fine texture. Also improves structure & aeration of heavy clay soils
- Improves plant resistant against stress of dryness, salt & pesticides because
- of its high cation exchange capacity,high water holding capacity & pH-buffering
- Improves humidity, aeration & thermal insulation of soil.
- Discourages the accumulation of salts in the root zone.
- Increase microbiological activity of soil.
- Neutralize toxins and tie up heavy metals in soils.
- Has unlimited storage period.
Direction for use:
Mix well with dry soil to the depth of 20 cm manually or by a
mixer.
Add to existing garden soil once a year.
Add to existing home ower pots (soil or peatmos) only once a
life.
Gardens & potted plants:
– Seed beds, ower beds, Ornamental plants: 100 g/1m2.
– 10 liter pots: 50g.
– 5 liter pots or less: 25 g.
Turf grass:
– 100 g – 250 g/1m2.
Lawns (saving 50% irrigation water):
100 g-1kg/1m2 added
once & mixed well with soil preparation.
Vegetable crops (green houses):
– Rows: 100 g/1m2.
– Seedling: 100-250g/m2 at 5-7cm depth.
Vegetables (open land):
– Wide rows: 100 g/1m2.
– Full coverage crops (as in circles for-potato, onion, corn
…etc):50 kg/dunam.
Orchards/tree (banana, olives, citrus, and vineyards – saving up to 25% irrigation water):
– Age 1-3: 100g/tree once a year.
– Age 4-up: 250g/tree once a year.
Orchards/tree (added to hole after mixing well during rst plantation-saving 50% irrigation water):
– Bananas, vineyards, olives, 250 g/tree with 60x60x60cm holes.